I use spices rolled method of improving health

Полковенко, Ольга Володимирівна and Роменська, О.А. (2010) I use spices rolled method of improving health In: Зб. наук. праць молодих учених, аспірантів та студентів, 2010, Одеська національна академія харчових технологій .

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Abstract

In the article information is presented about the use of spices with the purpose of improvement of health, and also prophylactics and treatment of some diseases

Item Type: Conference or Workshop Item (Paper)
Additional Information: o.polkovenko@kmpu.edu.ua
Uncontrolled Keywords: spices; health; diseases; treatment; prophylactics
Subjects: Articles in journals > Збірники наукових праць
Divisions: Institutes > Institute of human > Chair of Anatomy and Physiology of a Human Being
Depositing User: Олеся Володимирівна Тимчик
Date Deposited: 13 May 2013 10:53
Last Modified: 16 Feb 2015 08:48
URI: http://elibrary.kubg.edu.ua/id/eprint/1398

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